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Follow Your NOLA 2016

April 21, 2017 · 4 Comments

cafedumonde
Over the holidays we had a awesome opportunity to visit one of my favorite cities, New Orleans. Back in February I realized I had enough Southwest points for one round-trip flight from the Bay Area to New Orleans so we quickly booked the other flight. I have been four times before so I have a general idea of what to do there but every time I visit I feel like we are just scratching the surface to what the city has to offer. I thought I’d do a recap of highlights of each day of adventures plus some tips to others thinking of making the trip.
Preservation Hall
The Hall!
Day 1
We were smart and booked a very cheap but uncomfortable hotel near SFO for our o’dark early flight. Flying to a destination I always try to book a early flight as it always seems you avoid delays and then you are ready to jump in on the fun. After a quick layover in Vegas we caught a uber to our hotel.
Tip: MSY has a dedicated spot for Uber/Lyft pick ups you must exit the airport walk across a bridge way and you will seen signs. Thought this was a smart thing to have!
We stayed at Hyatt Centric Hotel nestled between the French quarter and canal street. Loved the location, room (with balcony) gym, and restaurant.
Tip: loved the balcony but didn’t love that a few nights we woke up to noise at 4am which sounded like a garbage truck. But we did see a wedding second line out our window on last night so it kinda made up for it.
We spent the afternoon getting the lay of the land of the French Quarter. We made a stop at my husband’s favorite Krystal, which is a southern version of White Castle. From there we wandered around Royal Street and caught a Cajun band called the “Hokum High Rollers” and a fun brass band.
Tip: allow yourself some wandering time on Royal Street not only are their some amazing shops and art galleries there are usually some quality music to enjoy too, make sure you tip!
We decided that night that we would try to catch a show at Preservation Hall. This historic music venue in the French Quarter was established in 1961 to preserve and protect traditional New Orleans jazz music. It also operates at record label and a touring band. The hall operates 7 nights a week and for $15 in cash you can enjoy the greats in jazz in a intimate venue.
Tip: Some evenings they offers concerts up to five times a evening (5pm, 6pm, 8pm, 9pm, and 10pm) the earlier shows tend to be less crowded but you still need to get there at least an hour before the show to get a seat, otherwise you’ll be standing in the back and it can be hot! I recommend grabbing a drink from Pat O’Brien’s next door in a go-cup and then wait in line.
“Preservation Hall. Now that’s where you’ll find all of the greats.” — Louis Armstrong

After the show we settled on one of my favorite places to eat called the Orleans Grapevine Wine Bar and Bistro. The restaurant is owned by the same folks that own the cheesy but fun bar on Bourbon Street called The Tropical Isle. I love sitting on the Patio to have dinner and think that this building has been around since 1809! I had a delicious chicken dish stuffed with goat cheese and was a happy camper.
Our Rides
My Ride For The Day!
Day 2
We started out the day with quick workout in the gym and then walked to our bike tour that started near Frenchman Street. Our tour was through the Confederacy Of Cruisers, which is a local bike tour company. For $89 for a 4 hour tour that winds through different neighborhoods and local restaurants. Some of the areas we visited on the bike were the French Quarter, Bywater, Marigny, and St. Roch. Our tour guide was a local and a long time student of Tulane University. Seeing the city on the bike was magical there is nothing like spinning through historic neighborhoods like where the Streetcar Named Desire was! This tour is not for the faint of stomach and since I don’t eat fish there were a few places I didn’t eat as much but I loved everything we ate. Also everything is served family style.
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Bennachin!
Our first stop was my personal favorite called Bennachin-which was a African vegetarian restaurant in the quarter. Highlights were the black eyed pea fritters,  sautéed spinach, and plantains!
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The Cheesy Cajun!
From there we hit up the Cheesy Cajun off of St. Claude Street. I loved the decor here and the employees were super nice. We shared some cheesy curds which were out of this world tasty! We also shared boudin links and cracklins (fried pork rinds). Highlight here for me was the Cheesy Curds!

From there we made a stop at Elizabeth’s in the Bywater, a restaurant with “down-home country decor”. I loved the praline bacon! There was also fried green tomatoes and fried oysters served.
Our last stop (after riding through the area where the Streetcar Named Desire ran) was St. Roch’s Market. This place reminded me of the SF Ferry Building with various stalls with local food vendors. I chose a Tropical Moscow Mule and cupcakes (red velvet, vanilla, and salted caramel). My husband had a frozen cafe au lait (DELICIOUS!!). Seriously, I’m not a coffee drinker and I would have this everyday. We said goodbye to our bikes and tour guide (who was lovely) and walked through the French Market next. The French market is where you can pick up pretty much anything touristy from New Orleans it’s worth a stop through because there is usually a brass band on one side of the street to listen to. We rounded out our day at my favorite praline place called Leah’s in the quarter. Leah’s been selling pralines since 1944 and is still family owned. My favorite is the creamy praline which is soft and slightly chewy. It literally melts in your mouth!
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The Roosevelt
Later that evening we decided to hit up the Roosevelt Hotel to check out their Christmas decor and try out some authentic Nola drinks such as the Ramos Gin Fizz and The Grasshopper. Personally I preferred the Gin Fizz, the other felt like a overall boozy shake.We had a late dinner at Acme Oyster House which worked out well because the line is usually very long. I ended up feasting on some red beans and rice and that was plenty enough food for me!
Tip: Tour groups are small and book up so book early! Also a late dinner at Acme works well as lines are extremely long. As long as you are in line before closing you can get in!
Day 3
After all the eating I thought it would be a great idea to go on a run the next morning. We ran near the water up to Cafe Du Monde to enjoy a traditional cafe au lait and beignets. Both of these were so delicious I had to stop myself from gobbling them down as I wanted to walk back and share the rest with my husband. This is a pretty nice walk from the hotel and
fairly flat for jogging, I wouldn’t recommend trying to jog further in the quarter, it’s too uneven.
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Lafayette Cemetery #1
Later we made our way to the garden district via the streetcar. This is a great way to see the city and is cheap! ($3 for the whole day). Our first stop was the Lafayette Cemetery #1 which dates back to 1833. Here you can tour and learn the history of residents back to 1718. It’s always fascinating to visit cemeteries in New Orleans because due to being below sea level everyone was buried above ground. We also tried to pop in to Commanders Palace to see if we could go in the bar and order one of there famous soufflés but no such luck, it warm that day and we were all wearing shorts. The restaurant has pretty strict restrictions on clothing. From there we wandered along coliseum street to see some of the gorgeous homes. I downloaded a google map extension so I knew where Sandra Bullock’s, John Goodman’s, and Benjamin Button homes were. We also saw the home that Disney’s haunted mansion is based on. Touring these streets made us pretty hungry so our next stop was District Doughnuts on Magazine Street.
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I had been lusting over Districts Instagram for months. Every day they capture their unique selection of doughnuts. My group settled on a sangria doughnut, root beer doughnut and a nice chocolate sprinkled one. Surprisingly everyone loved the sangria! Very unique taste and flavor! District also has pretty unique sliders too so I also enjoyed a tofu one.
Isn't This Ceiling Amazing?
Isn’t This Ceiling Amazing?
From there we decided to hit up as many shops on magazine street. This street is long (6 miles!) and pretty much only has locally owned stores so it’s a great treat. My favorites were Defend New Orleans,Miette, and Discoveries Furniture. Miette has the coolest ceiling and really great gifts to bring home. At Defend New Orleans I bought a short sleeve sweatshirt too and admired the posters that featured quotes from famous musicians. Magazine street has literally anything you could want to shop for!
The Goodies At Sucre!
The Goodies At Sucre!
We ended our day at Sucre which is known for their  beautiful glittery king cake! They also have beautiful macarons, gelato, chocolates, and marshmallows. We shared a filled cupcake and took some macarons to go! On our way back to the streetcar we realized we realized we had just walked by Beyoncé and Jay-Z’s home.
That evening we had reservations at Domencia which was voted one of the best Italian restaurants in New Orleans. This is a John Besh restaurant and it didn’t disappoint. We enjoyed pizza, pasta, and this amazing cauliflower appetizer.
Tip: the streetcar gets full and you need exact change! Commander’s Palace has a strict dress code! You can pop in for a drink or soufflé you just need to wear pants! For a fancy sit-down meal you must make reservations a few weeks in advance.
Tip: Magazine Street is 6 miles long! Order a free booklet with maps before you go to scope out where you want to start and end your trek! Being that these are locally owned there is also a lot of turnover so stores you that you love could be there one year and gone the next!
Louis Armstrong’s Final Trumpet
Day 4
Day 4 was museum day so we first started with The Old Mint in the French Quarter. This museum is free and operated as a US Mint in the 1880s. You can see how coins were produced here and they also have a amazing exhibit on New Orleans Jazz. Highlights for me was Louis Armstrong’s trumpet and his personal recipe for creole red beans and rice.
After the museum we made a beeline to the Central Grocery home of the muffuletta. Certainly you can get this sandwich elsewhere (and a shorter line) but we stuck it out for a about 30 minute wait and shared this delicious sandwich.
It this point we decided that we should commence with some day drinking as we made our way to our next museum stop which was the WW2 Museum off of Magazine. Bourbon Street is totally magical to me during the day; less crowded and less trash everywhere. One of our stops was Pat O’Brien’s which is known for their classic patio and hurricanes.  I settled on a mint julep and we sat at the bar and our bartender even provided some creole flavored popcorn! Next I convinced the crew to go to my guilty pleasure bar the original Tropical Isle. They are know for the powerful and secret recipe called a hand grenade. But my personal favorite is the shark attack drink. The key to this drink is to pick a empty spot in the bar to watch the bartender work their magic.
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The Famous Shark Attack
We decide to walk off our drink and walk to the WW2 Museum. This is a huge museum and honestly you could spend a entire day here. We choose to try to walk through all the exhibits which gives a chronological view of the start and end to the war. At some parts you feel like you are actually experiencing the climate the soldiers might have experienced. It was a real treat to see the planes and videos up close. Upon the museum closing we were super hungry and found last minute reservations on yelp for Meril. This is one of the newest Emeril Lagasse’s restaurants and what makes it different from his other eateries is that plates are more on the smaller side. Highlight for me was the pineapple cornbread! On our way back to our hotel we made a stop at the beautiful Ritz Carlton Hotel. They had the hotel decked out for the holidays which included a 390 pound life size gingerbread house. The house was based on the wedding cake house on St. Charles in the garden district. They also have a beautiful light display in the entry way that will take your breath away!
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The Sparkle At the Ritz
Tip: There are coupons for a few bucks off in the Go Nola travel booklet.
Tip 2.0: The Mint is a free museum and sometimes offers live music!
The next morning we sadly flew home but we are already thinking (and getting hungry) for our next visit!

Filed Under: Outside The Venue, Travel

A Walk in Walt’s Shoes 

November 29, 2016 · 18 Comments

Disneyland is a place rich in history but often visits are so time crunched you can barely enjoy it. There is a great way to learn about the beginnings of the park AND enjoy a few rides.

Disneyland offers a tour everyday in the park at 9:30 am and 10:30 am for $109.00. If you are a annual pass holder you can save 15% and Disney Visa card holders also can get a discount. Allow yourself 4 hours to enjoy the tour, as the first time my mom and I attempted we had to leave early to catch a flight so we missed the best part of the tour which is the Dream suite.

Disney asks guest to check in early at the tour meet-up area, where you can choose your lunch items. I choose a turkey sandwich, water, and my now favorite dessert the item in the parks the Matterthorn macaroon.

Our tour begins!

Our tour started with the history of the opening of the parks in 1955.  We learned that Walt’s apartment was actually above the firestation and if Walt was in the parks the light in the window would be on. To this day the light remains on in tribute of Walt. As we meandered past the firehouse we learned that Main Street is actually based on Marceline, Kansas Walt’s hometown. We spent a moment in front of the flagpole and heard the famous speech Walt delivered when the parks opened. I also thought it was hilarious to learn that there were so many weeds present when the park opened that with time running out to pull them Walt came up with a idea to add signs with the Latin names of the weeds to make it seems as they were supposed to be there. On opening day there were 28 thousand guests and in the first week the park had over a million.

As we continued on our tour that day here are some fun facts we collected:

  • Disneyland is designed like a wheel where the center of the park near the castle on Main Street is the center  and the spokes are leading out to all the lands.
  • Fantasyland is known as the”heart of Disney” and the first land built.
  • The carousel in Fantasyland is the oldest attraction with all white horses so no one would fight over who could ride the white horse.
  • Walt Disney was a very patriotic man: he wanted to enlist in the military, but at the time he was only 16, but lied on his birth certificate so he could join the Red Cross Corp.
  • In 1966 the real mayor of New Orleans came to Disneyland’s New Orleans Square to dedicate the land
  • Walt Disney and his wife Lillian loved to take their family on long road trips. On one road trip Walt bought a Petrified tree. (Picture below)

A great highlight of the tour was lunch. Sometime lunch is during the middle of the tour or the end depending on when the Dream Suite is available for viewing. I highly recommend the Matterthorn Macaroon!

Delicious Lunch From Jolly Holiday

Now here is where I think the Disney Magic really shines! We meandered around Indiana Jones ride to a secret area near Pirates Of the Caribbean. We split our group in two to ride a fancy elevator to Walt’s Dream suite. The suite is 2,220 square foot living space right above Pirates Of the Caribbean that opened in January 2008. In the 1960’s Walt decided he needed a larger area to entertain VIPs so he enlisted the help of Dorthea Redmond (whose is famous for some of the set designs in the movie “Gone With The Wind”) to design the layout. Walt’s wife Lillian and Walt Disney studio decorator Emile Kuri were tasked with furnishing and decorating. Unfortunately Walt never saw the Dream suite completed as he died in 1966. The only way to see the Dream Suite now is on this tour. Depending on your tour guide you may be able to take picture inside or not. You get one guaranteed picture in the sitting area but on the tour I was on we couldn’t take any additional pictures so the ones you see here are a secret.

Courtyard at the Dream Suite

The Disneyland Dream Suite includes a living room, open-air patio, two bedrooms and two bathrooms. When you enter the front door leading to the parlor room you will notice that it is designed French Provincial-meets-Fantasy-land style. There are original paintings in this room of a French Castle that inspired Sleeping Beauty’s castle. There is also a gorgeous fireplace designed like something you would see in New Orleans that when it’s turned on the “flames” look like fireworks. Each room of the suite has some sort of “Disney Magic.” In the living room it is this clock that on the hour plays Disney tunes you might know like “When you wish upon a star.” One of the bedroom is decorated like the trains Walt Disney loved and had a train that circles the entire room! The best “Disney Moment” which our tour guide called the “Goodnight Kiss” was in the Adventure Land master suite. When you pressed the button the lights dimmed and a oil painting came to life with mermaids from Peter Pan. The ceiling even had stars that twinkled! Peter Pan’s ship sails as a projection on the headboard just before the lights go back to normal. Though my favorite room was the bath with the giant soaking tub and replica Tiffany glass above it. The goodnight kiss there is music from Symphony No. 6 from “Fantasia” playing. I could picture myself enjoying a nice bath with the plush robes that hung nearby. (I wonder who does the laundry here).

Dream Suite Fountain

Overall doing the tour at least once if you have never done it. Another benefit is that your guide will “walk” you on two rides which in our case included Alice In wonderland and Peter Pan. It’s nice not to have to wait in lines! There is a lot to learn touring parks even if you are a huge Disney fan. Through the headsets you hear audio from the opening of the park and music from the wonderful world of Disney specials. All in all a special time in the happiest place on earth!

Filed Under: Disney, Lifestyle, Outside The Venue, Travel

Finding Aloha In San Francisco

May 27, 2016 · 6 Comments

I’ll be the first to admit I have a huge blogger/girl crush on Goldfish Kiss. Her posts make me want to run on the beach and book a flight to Hawaii, like right now. I saw recently that she and her family are moving to my hood, the Bay Area. This inspired me to share some of my favorite Hawaii themed places to eat and visit in the SF Bay Area.

Blue Hawaii SF

BlueHawaii1
Blue Hawaii’s Acai

Acai is an amazing healthy treat. This cute shop also has a location on the Big Island. In SF it’s very conveniently located in the Embarcadero center with easy parking and access to public transportation. Acai is a treat you don’t have to feel too guilty in indulging in unlike most of the favorites in this post. Acai is loaded with antioxidants that can positively effect your health. The shop offers several different bowls but I much prefer the basic blue Hawaiian with banana, granola, berries, and a bit of honey. This bowl clocks in at 300 calories, not too shabby. For those fish fans Blue Hawaii also offers fresh poke bowls during the week.

Pineapples SF

Pineapples' Dole Whip with Li-Hing and mochi
Pineapples’ Dole Whip with Li-Hing and Mochi

Tucked away in SF near Balboa Park BART is Pineapples. The cafe was started by a couple who is from Guam. Their menu offers everything from shave ice, Acai bowls, Kona coffee waffles, tropical teas (love the mint lemonade and likiloi passion tea), sandwiches to dole whips. I am a huge fan of everything I have tried here but the dole whip is the icing on the cake. I love that it’s much cheaper than the Disneyland version at $3 AND I can add toppings like Li-hing and mochi. You can even make it into a float if you heart (or stomach) desires or make it fancy with ice cream.

Aloha Festival-San Mateo

The tasty Malasada Booth
The tasty Malasada Booth

Every year around the first week of August, the San Mateo event center becomes a little taste of Hawaii with their annual aloha festival. The event itself it free but if you drive it’s $10 per car. My husband like to get there early and make a beeline to the food booths in the back that have (you guessed it!) malasadas, shave ice, and much more. Then we usually spend a hour or so browsing the booths inside the event center. They have a mini Hawaii grocery that had my favorite teas, Li-hing, candies, and mochi mixes. A word of caution here is that one year I bought some Hawaiian tea only to find it expired so check the dates! Many of the booths have beautiful arts, crafts, and clothing too. Outside there is traditional hula and live music so it’s a fun filled day.

Noelani’s Bar and Lounge

Noelani's Mud Pie and Malasadas
Noelani’s Mud Pie and Malasadas

Nestled in one of the cutest downtown areas in the Bay Area is Noelani’s. The restaurant started by two best friends and locals from Oahu and the Big Island. I recently celebrated New Year’s Eve here. Everything was so delicious from the Tsunami fries (that were tossed with Li-hing) to dessert of hula pie (homemade mud pie with Oreo cookie crust, fudge, vanilla bean/coffee ice cream and toasted coconut) and malasadas. They had live entertainment for New Years which made the meal even more special!

‘aina

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‘aina’s poached eggs, smoked mushrooms, okianwan sweet potato puree, Chinese sausage, and toasted sweet bread

My best meal hands down in 2015 was from this locally owned pop up in Bernal Heights. Everything was fresh and locally sourced with a modern Hawaii flair. Now ‘aina has their full time restaurant in the Dogpatch. Reservations are hard to come by but they do set aside tables for walk in. ‘Aina is locally owned and operated by Jordan Keo who is a chef from Hilo on the Big Island. He has worked at Michelin-starred French restaurant La Folie and temped palettes at Google cafes and Airb&b. At one one of their most recent pop-ups (and extremely rainy) at the El Rio my husband and I met Jordan’s wife, Cheryl Liew who was absolutely delightful. She is the CFO and co-owner of the restaurant. She made me love the message of the restaurant (living off of the land) even more! Looks like their menu at the Dogpatch location has boozy tropical drinks (along with their trademark guava malasadas) so I can not wait to check out in person.

Guava Malasadas with haupia custard
Guava Malasadas with Haupia custard

Filed Under: Lifestyle, Travel

It’s King Cake Season Y’all!

January 6, 2016 · 27 Comments

The beginning of the year is a great time to go on a diet or a great time to eat some delicious King Cake.

What is king cake? It’s a delicious cinnamon roll type of desert in some cases there is a creme cheese or fruit filling. In New Orleans residents begin throwing parties or bringing king cake to work around January 6th. The use the cake to bring family and friend together to kick off the Mardi Gras season.

The actual name “king cake” is from the biblical three kings and is commemorated on January 6 which celebrates the visit of the Magi to the Christ Child.  The season for king cake extends from the end of the Twelve Days of Christmas (Twelfth Night and Epiphany Day), up until Mardi Gras, or “Fat Tuesday;” the day before the start of Lent.

Several years ago I was in New Orleans for St. Patrick’s Day which was right after Mardi Gras. My favorite coffee spot PJ’s had a few leftover slices if cake and I devoured them. Since then every year I try to either make my own cake or order it.

Most people outside New Orleans or the south have no idea what a king cake is. Being that I live in the Bay Area this dwindles the opportunity, but there are a few ways to get yourself a king cake.

For those not kitchen challenged there is the home version. Cost Plus sells a mix which is quite good. My mom has made it many times and it is very tasty, You do however, have to wait for the dough to rise. There are a couple of good online quick recipes that involve cinnamon roll mix with sprinkles.

Now if you want the authentic version I have two favorites that you can order and have delivered to the comfort of your own home.

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Randazzo King Cake

One year I purchased a HUGE Randazzo cake. It is a cinnamon infused hand braided with white Randazzo (creme cheese) icing. Comes with Mardi Gras trinkets and serves 20-24.  Cakes are available from 1/7-2/5  cakes and are $52.95 a piece. This cake is more traditional in the sense that it’s hand-braided and absolutely delicious.  If you are looking to be the hit of your office or Super Bowl party, this is the cake.

Sucre King Cake
Sucre King Cake
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Almost Devoured King Cake

The last few years I have been buying Sucre King Cake. It was voted a favorite by the Times Picayune 2012 king cake contest. It featured their signature buttery Danish pastry made sweeter by raw sugar cane and cinnamon and then folded in with creole cream cheese. This cake is a bit smaller and serves 8-10 people!  It’s available from 1/6-2/16 for $20.

Now that you know where to purchase your king cake from below find the perfect music to go along with eating king cake:

Filed Under: Free Music, Lifestyle, Outside The Venue, Travel Tagged: Mardi Gras, New Orleans

A Little Bit Of Aloha Delivered To Your Door

April 17, 2015 · 2 Comments

A few months ago I was casually browsing my notifications on Instagram and noticed a handle called Aloha Crate had liked my “Aloha Friday” post. I was curious and investigated what it was all about and had to try it for myself!

Aloha Crate is a subscription service started by Lauren O. Victoria and Kimo Smigielski. Every month they hand-curate the best in tasty treats from Hawaii. Many of the treats are from small locally owned companies in Hawaii. There are two subscription options: monthly at $14.95 and yearly $164.45. Shipping for the crates is free every month!

It was almost like Aloha Crate read my mind in what I desired in subscription box. Hawaii is one of my favorite places to visit because of the amazing flavors in their treats. I love Hawaiian Teas, Shortbreads, Mac nuts, and honey from Hawaii. I have tried so many amazing things there (I so wish they could ship Shave ice). Even before I visited Hawaii for the first time in college, I regularly wore Hawaiian shirts (in middle school!), had aloha print on my first car seat covers (pity the fool that bought the car from me, as he would need the jaws of life to remove),  and collected Tiki Mugs.

Aloha Crate
How The Aloha Crate arrives at your door!

My first box arrived promptly on March 15th. I loved how the box came decorated with the cute Hula Girl.  I tried to wait until I got home to open the box but did a quick peek while at work. (I couldn’t help it!)

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All the yummy treats in March 2015 Box

Below are all the treats in my March 2015 box:

Tapa Toffee: All I can say is that these morsels of delight were gone quick. These are chocolate covered mac nuts in cute cup shapes with nut toffee. Very delicious.

Lucky Candy/KAJ-I: I was surprised as I didn’t think I would enjoy these but I did. They are little  hard strawberry frosted candies. They sort of remind me of those hard root beer barrels, only strawberry. These candies are packaged in red wrapping that symbolize good fortune!

Lilikoi Bars: Another item that was gone in a flash was these bars. Lilikoi is a tart fruit found in Hawaii that is used quite often in Hawaii. The bar reminded me of my favorite lemon bars as a child, so tasty.

Wasabi Oriental Mix from Aloha Gourmet: A fun mix that my fiance got to before me, but that’s OK because Wasabi usually isn’t my bag. Sharing is caring right?

Kilauea Fire Hot Sauce: This is a item I have yet to experience, but the bottle is so adorable. This is also a reason why I am really enjoying this crate as I can make the products last a lot longer than a month!

Kahala Fruit Tea: When I reached out to the Victoria of Aloha Crate I had mentioned that I saw this in the February box and was a bit bummed I subscribed too late. But no worries she included it just for me in the March Box! I love the customer service so far! The tea is refreshing and what is really cool is you can eat it when you are done steeping. The tea is ruby red in color and contains flavors of Organic Hibiscus flower, dried fruits, and Natural Hawaiian Herbs known to prevent strokes, control diabetes, and promote good overall health. I also loved that it was caffeine free.

That’s for my first box! I’ll be back soon with a recap of the April 2015 box!

Filed Under: Lifestyle, Outside The Venue, Travel

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Lexagator Loves

Aloha!

Expert concert goer, SLOW Runner, Hawaii/NOLA dreamin', Tiki drinker, Peloton enthusist, Former Band Nerd, Devoted Disney fan...

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